AOP Côtes de Provence Rosé

This blend features three red grape varieties—Grenache, Syrah, and Cinsault—perfectly suited to the region’s warm climate. At roughly 1,000 feet above sea level, the vines benefit from cool nights that confer a beautiful balance to the grapes, creating an elegant wine with complex flavors and pronounced acidity.

This rosé captivates with powerful fruit aromas, a dry, crisp profile and features bright citrus notes. It stands out for its freshness, complexity, elegance, and long, satisfying finish. It is ideal on its own, as an aperitif, or served with light bistro fare.

AOP Côtes de Provence Fleur de Lys Red

This carefully crafted blend of Syrah and Grenache from the oldest vines on the property (average age over 40 years) is light and fruity. The grapes are hand-harvested and quickly cooled after harvest but undergo no pressing. We use only the drip juices with little extraction from the skins, letting the juices speak for themselves. This results in a magnificently fresh and fruity wine with delicate color and fine tannins. It can be served slightly chilled with pasta dishes, pizza, and any summer meal. Only 3,000 bottles of this wine were produced in 2024.

AOP Côtes de Provence Les Mûriers Red

Availability: fall 2025

This wine is crafted from a blend of old Syrah and Grenache hand-harvested and pressed after fermentation to extract flavors and tannins. The intense Provençal sunlight which contributes to the development of thicker grape skins enhances the depth of flavors. Our goal is not to produce a powerful red, but rather an elegant wine with robust structure and deep, nuanced flavors and fine tannins. After pressing, the wine is aged in oak barrels for eight months.